Classic Peanut Butter Base: The cookies start with a soft and chewy peanut butter cookie dough, providing a rich, nutty flavor as the foundation.
Churro Flavor Twist: The cookies are coated in a cinnamon-sugar mixture before baking, mimicking the sweet and spiced flavor of classic churros.
Soft and Chewy Texture: These cookies are perfectly soft in the center with slightly crispy edges, making them irresistible.
Easy Ingredients: The dough is made with pantry staples like peanut butter, butter, sugar, eggs, flour, and baking soda, making it simple to whip up.
Cinnamon-Sugar Coating: The signature churro element comes from rolling the cookie dough balls in a mixture of cinnamon and granulated sugar, which creates a caramelized, spiced coating when baked.
Customizable: You can add a touch of vanilla extract or a pinch of salt to enhance the flavors, or drizzle melted chocolate on top for an extra indulgence.
Quick to Make: These cookies bake in about 10–12 minutes at 350°F (175°C), making them a quick treat to prepare for any occasion.
Serve Warm or Cool: They are delicious fresh out of the oven for a warm, melt-in-your-mouth experience, but they also hold up well when cooled, retaining their soft and chewy texture.
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