Gardening Hacks: What Experts Say You Should and Shouldn’t Do.

DO: Feed Your Soil, Not Just Your Plants Healthy plants start with nutrient-rich soil. Add compost, aged manure, and organic matter to improve fertility and structure.

DON’T: Rely Only on Chemical Fertilizers Synthetic fertilizers provide quick nutrients but don’t improve soil health. Organic options like compost tea and bone meal work better long-term.

DO: Water Deeply and in the Morning Watering deeply encourages strong root growth. Morning watering prevents fungal diseases and reduces water loss from evaporation.

DON’T: Overwater or Water Leaves Too much water causes root rot, while wet leaves invite mildew and diseases. Always water at the base of plants.

DO: Use Mulch for Moisture and Weed Control A layer of straw, wood chips, or grass clippings helps retain moisture, prevent weeds, and regulate soil temperature.

DON’T: Ignore Weeds Weeds steal nutrients and water from your vegetables. Pull them early or use mulch to keep them under control.

DO: Rotate Crops Each Season Planting different vegetables in the same spot prevents soil depletion and reduces pests. Rotate crops yearly for best results.

DON’T: Overcrowd Your Plants Crowded plants compete for sunlight, water, and nutrients, leading to poor yields and disease risk. Follow spacing guidelines.

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